“I’m always crushing on something scented or other. My nose knows no limits. Candy Crush is where I showcase the beautifully scented things I’m crushing on right now so you can hopefully develop a crush too.”
Look at this! Just look at it! Isn’t it beautiful?
When Angel launched way back in 1992, Thierry Mugler was very keen on the bottles being refillable. The purpose of this was for two reasons; firstly, it’s ecological, but also the bottle was to become a beloved object that one kept forever and refilled whenever it ran out. The creation of Angel’s iconic star bottle was a technical feat that took years to get right, so it’s only fair that it should become such a treasured item. I remember speaking to a MUGLER Sales Assistant years ago who told me that she often refilled a vast variety of battered, bruised and well-loved Angel flacons at the source. So it seems that the wearers of Angel have fulfilled M. Mugler’s vision.