One of the perfumes I have been very much looking forward to (read: lusting after like a geeky fan boy) since I heard about its impending launch towards the end of 2013 is ‘La Tentation de Nina‘ by Nina Ricci. “Why?” I hear you ask, well the answer is simple: this is a perfume inspired by a special macaron made by Ladurée. I love macarons (although I’d take an Ispahan over these little treats any day), I love Ladurée and I love perfume – a match made in heaven, I feel.
Created by Olivier Cresp (Nina Ricci’s Nina with Jacques Cavallier and Mugler’s Angel with Yves de Chiris) in partnership with Ladurée’s Head Pastry Chef Vincent Lemains – La Tentation de Nina is a perfume evocative of the most trendy meringue-based confection in the world. The brand bill this partnership and creation as a “playful mirroring of the sense” where a perfume and macaron take inspiration from each other, coming together to create “the ultimate temptation.” But does it live up to expectations? Well the short answer to that question is ‘sort of’…
I love Ladurée, I love macarons and I most certainly love perfume. So it will come as no surprise that I am quite keen on the above picture, which very quickly become my perfume pic of the week when I stumbled across it, whilst preparing for my upcoming review (due to be up next week) of the latest Nina Ricci fragrance – the macaron inspired ‘Le Tentation de Nina‘.
Nina Ricci (the brand, obv), perfumer Olivier Cresp and Vincent Lemains (the Head Pastry Chef at Ladurée) have teamed up to create a macaron “inspired by a perfume” and a perfume “inspired by a macaron”. The macarons, which are winking at you in the above picture, are a devilishly delicious-sounding blend of lemon, raspberry, Bulgarian rose absolute and almond, all of which is topped off with a dash of gold leaf. The perfume is very much in the same spirit and lists similar notes. Does it perfectly capture the spirit of the most darling of pastries? Well, you’ll have to wait until my review for that little nugget of information…
I make no bones about the fact that Thierry Mugler is one of my all-time favourite perfume brands. Their signature perfumes – Angel, Alien, Womanity, Cologne and A*Men – all have a very special place in my collection and are so befitting of the style of perfume I love, they almost feel as if they were created for me – although I am entirely aware that they were not.
Once a year Mugler treats us all to a special collection of fragrances – four unique takes on their existing signature fragrances. The familiar accords of these perfumes are twisted and remixed to include an ‘enhancer’ that presents them in an entirely new light. Over the last few years the likes of Angel et al have been reshaped by leather and gourmet ingredients to name just a few.
This year’s collection – ‘Les Liqueurs de Parfums‘ – sees the famous Mugler fragrances imbued with equally well-known liqueurs and is a sidestep for the brand, having already released alcohol-inspired versions of Angel, Alien and A*Men in 2009. The difference with this collection, however is that the wooden casks each fragrance has been aged in were warmed up and toasted to add a brand new facet to these boozy ‘fumes.
Dries van Noten is a belgian fashion designer described aptly by the New York Times as “one of fashion’s most cerebral designers”. Frédéric Malle is a fragrant curator who collects perfumers, allows them to take centre stage and gives them the creative freedom they need to shine.
Although both men come from different worlds they share a thirst for innovation and appreciation of beauty in all forms so it is no surprise that these two creative forces would collide. Their collaborative efforts have seen the birth of a truly new fragrance, one that positively shows that when done right there is nothing better than when perfume meets fashion.
The fragrance they have created with perfume Bruno Jovanovic is the first in Malle’s new line of fragrances; ‘by Frédéric Malle’. Intended as an “olfactory portrait of the world of Dries van Noten”, the fragrance captures the essence of erudite fashion in a high-art manner whilst feeling distinctly ready-to-wear.
Parfumerie Générale is a curious outfit. Perfumer Pierre Guillaume has a penchant for heavy, gourmand orientals that very often sit precariously on the divide between the delicious and the indigestible. Personally, whilst I respect the quality and artistry of the PG fragrances I must admit that I find this style somewhat difficult to stomach and as yet haven’t found any of M. Guillaume’s offerings tasty, loveable or bottle worthy.
Despite the fact that the brand is classified in my brain as ‘interesting but not for me’ I am always keen to see what PG is up to. Quality is quality right? And in this world where quality and innovation is often a second thought to the quick-buck marketing campaigns, true artistry is not to be scoffed at. Luckily for me my perseverance has paid off, as it is with his latest release Djhenné that Pierre Guillaume has won me over.
Djhenné was launched in 2012 to celebrate the brand’s 10th birthday. Taking its name from the North African oasis city, Djhenné is a warm, aromatic fragrance that strikes the right balance between dry woods and herbs and the delicious gourmand note of cocoa. I warn you dear reader, this is one is far too easy to digest…
If I could change one thing about my life it would be to ensure that I was better travelled than I am. In my head I long to be a great explorer scouring every corner of the earth. I want to walk the Great Wall of China, taste the street food in Mexico, eat lobsters in Maine (it all comes back to food with me), play with the cats at the cat cafe in Tokyo and float around the streets of Florence , but the problem is, I’m a bit of a wimp.
So, as much as I wish I’d visited all of these places, and I do truly hope to one day, I haven’t, in fact up until a few years ago I hadn’t made it further than France. It’s appalling, I know. Luckily for us armchair explorers, with Ormonde Jayne’s latest collection ‘The Four Corners of the Earth’ one can visit the most exotic destinations without even removing one’s pyjamas. So over the last couple of weeks I’ve been to the Gulf, Russia, Latin America and China…
For the Four Corners of the Earth collection Linda Pilkington and perfumer Geza Schoen have taken Ormonde Jayne on a trip round the globe, soaking up the sights, smells and colours of four distinct cultures without diluting the brand one bit, and this is what makes the collection so excellent; the fact that despite the strong influences of their respective homelands, each fragrance still very much follows the Ormonde Jayne signature of refined, elegant fragrances. After all, it’s not just where we go that shapes who we are, it’s where we come from too.
The sheer thought of a Fracas flanker is enough to send most fumenerds in to fits of fear-induced hysterics. Such is always the case when a classic is reinterpreted for the modern generation, just take Shalimar Parfum Initial for example, the blogosphere practically imploded upon hearing the news of a pink-ified Shalimar (more on that one later), so it would not be un-wise to expect the same reaction for the arrival of Petit Fracas.
Yes that’s right, I said “Petit Fracas” as in “Little Fracas”. But fear ye not, the people over at Fashion Fragrances and Cosmetics Ltd (who own the licence for Piguet Parfums) have taken great care in the re-launch of Piguet’s classics and they have applied the very same amount of care to this reinterpretation of the original.
“Play the game of love with Petit Fracas de Robert Piguet. The scent has an audacious air, inspired by our iconic Fracas. Petit is fresh, youthful and feminine, with a playful innocence. Flirtatious and charming […] elegant and enchanting, but not too serious, Petit Fracas is a chic floral bouquet, perfect for flirty fashionistas or fashionistas at heart.”
Aiming for a younger woman who is not quite ready to step into the 9 inch stilettos of the original, Petit Fracas (created by Aurelien Guichard who has been responsible for all of the Piguet relaunches and new scents) mashes modern tastes with the haute couture style of one of perfumery’s most infamous characters. She’s the wild child of an even wilder parent; living, loving and vying for attention.
When I think of Jean Paul Gaultier I think of effeminate, yet muscly sailors, cone-bras, corsets and spanking. His fashions, fragrances and even he himself embodies all that is naughty about the french. There is a reason why he has been dubbed the ‘L’Enfant Terrible’ of Parisian fashion
What I don’t imagine when I think of Jean Paul Gaultier is softness, subtlety and warmth, but that’s exactly what I find in GAULTIER². Each of JPG’s fragrances are so bold and popular that it’s a hard job to escape them out there in the real world, but not GAULTIER² – the stealth Gaultier and black sheep of the family. Classique and Le Mâle may get all the attention, but GAULTIER² is the quietly clever one, severely underrated yes, even misunderstood, but it cannot be denied that it is a stroke of genius.
“Him and Her. Her and Him. Mixing the genres is Jean Paul Gaultier’s favourite game. With GAULTIER², he breaks through traditional fragrance barriers with his unisex fragrance. A true olfactory statement.” 
GAULTIER² was created by Francis Kurkdjian (we’re all in agreement that the man’s a genius, right?) in 2005 and is a scent for both the boys and the girls. It is described as “the essence of two skins in love. A warm, sensual fragrance that blends the masculine and feminine in a trio of musk, amber and vanilla”  and is housed in a bottle of two halves, one for him and one for her, held together by a magnetic force.
I find it interesting that JPG, the king of excess, would go for three simple notes in this fragrance and I’m sure that if we were to look at the formula we would discover that there are more ingredients, but I can’t help be attracted to the idea of three aromas blended together to find the perfect equilibrium. There’s something really quite romantic about that simplicity and the harmony it brings.
The clocks went back on Sunday meaning that the days are now getting shorter and the harshness of winter darkness is upon us. Some may view this as a bad thing, after all as the days get colder and darker the mood of the population tends to follow suit, but there is one group of people who love the cold, and that is the fumenerds.
That’s right, as a general rule of thumb (please say if you disagree) fumelovers adore the winter because it means that one can dip into ones perfume wardrobe and pick out the heavy orientals, warm lactonic florals, and best of all, the cosy sweet foody fumes. When it comes to this genre of tasty scents the absolute best come from a little Parisian boutique located at No. 68 Champs Elysees: a patisserie disguised as a perfumery.
I don’t know exactly what it is about some of Guerlain’s offerings that makes them so delicious, perhaps it is the fact they aren’t quite gourmand enough to be edible that gives them the edge. They have that certainly je ne sais qoui that means they simply work and it is a simple truth that nobody quite manages to do confectionary quite like Guerlain.
This review focuses on one of my absolute favourite Guerlain confections and perhaps my one of my favourites from the house in general (but you’ll understand if I do not commit myself to that statement); Iris Ganache – a fragrance that I have silently stalked in Selfridge’s and Harrod’s many times, falling in love a little bit more each and every time, until I had to face the facts and bite the bullet on my very own bottle.
Smell Bent is the slightly warped brainchild of LA based perfume-lover (and very handsome perfumer) Brent Leonesio. Offering fragrances that “delight your nose and your funny bone” Smell Bent lets you into a cartoon world of chaos, naughty frolics and damn good smells, all for a more-than-reasonable price. As they put it on the Smell Bent Website:
“We think that perfume should be fun and shouldn’t cost an arm and a leg. We know life can be hard, but it shouldn’t have to smell bad.”
I reckon that I have perused the Smell Bent website, chuckling away at the names, cartoons and descriptions of each scent, about a million times, yet it was only recently that I decided to put in a sample order. Perhaps there was a bit too much choice for my little brain to handle and if I’m being honest I think that might be the case, I wanted to order just about everything but I couldn’t (apparently we’re supposed to be buying a house or something, I don’t know, ask Nigel) and that made me sad.
It was actually Freddie of Smellythoughts fame that convinced me to bite the bullet and I’m ever so glad he did because the six Smell Bents I ordered, each of which is like a fun little ditty, have surpassed my expectations considerably. So without further ado I present to you Part 1 of my Smell Bent Speedy Sniffs (with Part 2 to follow next week), I hope that you enjoy reading about these characters as much as I did smelling them. They may be low in price but they certainly aren’t short on quality or fun!